A wine lapidated by the 12 months of maturation to which it was subjected, partially in barrels of French oak. Preserving the most lush aromas of black berries, and a notable acidity, typical characteristics of the Bairrada Terroir, with a strong influence of the Baga variety.
The name Aleixo comprises three generations of Bairrada winemakers who solemnly fulfilled the desire of the terroir in 2020.
Technical Data Sheet
Pairing: Red meat and game. Mild cheeses such as Brie or Gouda.
Serving Temperature: 16ºC to 18ºC
Analytical parameters:
Alcohol content: 13%vol.
Total Acidity (g/dm3): 5,84
pH: 3,58
Allergens: Sulfites.
A wine lapidated by the 12 months of maturation to which it was subjected, partially in barrels of French oak. Preserving the most lush aromas of black berries, and a notable acidity, typical characteristics of the Bairrada Terroir, with a strong influence of the Baga variety.
The name Aleixo comprises three generations of Bairrada winemakers who solemnly fulfilled the desire of the terroir in 2020.
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Technical Data Sheet
Pairing: Red Meats and Game. Mild cheeses like Brie and Gouda.
Consuption: 16 to 18ºC
Analytical parameters:
Alcohol content: 13%vol.
Total Acidity (g/dm3): 5,84
pH: 3,58
Allergens: Sulfites.