Caves do Cedro White is a perfectly balanced white wine made from Maria Gomes and Bical grapes, known to deliver a crisp and elegant mouthfeel with subtle hints of tropical flavours.

Technical Data Sheet

Pairing: Shellfish, Chicken and Sushi
Serving Temperature: 7 to 10ºC

caves_cor-b-27
aroma_TC_Branco_-29-28
caves_taste-b-29

Analytical parameters:

Alcohol content: 11%vol.
Total Acidity (g/dm3): 3,5
pH: 3,7

Allergens: Sulfur dioxide and sulfites.

Caves do Cedro Red is a perfectly balanced red wine made from Shiraz grapes, known to deliver a crisp and elegant mouthfeel with subtle hints of tropical flavours.

Technical Data Sheet

Pairing: Cheese, white meat or Vegetables
Serving Temperature: 16ºC to 18ºC

cor_TC_Tinto_-29-24
aroma_nevoeiro_Tinto_-29-25
taste_nevoeiro_Tinto_-29-26

Analytical parameters:

Alcohol content: 12,5%vol.
Total Acidity (g/dm3): 4,6
pH: 3,7

Allergens: Sulfur dioxide and sulfites.

caves_cedro-01
caves do cedro_250ml_texto-09

Caves do Cedro White is a perfectly balanced white wine made from Maria Gomes and Bical grapes, known to deliver a crisp and elegant mouthfeel with subtle hints of tropical flavours.

____

Technical Data Sheet

Pairing: Shellfish, Chicken and Sushi
Serving Temperature: 7ºC to 10ºC

caves_cor-b-27
aroma_TC_Branco_-29-28
caves_taste-b-29

Analytical parameters:

Alcohol content: 11%vol.
Total Acidity (g/dm3): 3,5
pH: 3,7

Allergens: Sulfur dioxide and sulfites.

caves-cedro-tinto_gargantilha
caves do cedro_250ml_texto-09

Caves do Cedro Red is a perfectly balanced red wine made from Shiraz grapes, known to deliver a crisp and elegant mouthfeel with subtle hints of tropical flavours.

____

Technical Data Sheet

Pairing: Cheese, white meat or Vegetables
Serving Temperature: 16ºC to 18ºC

cor_TC_Tinto_-29-24
aroma_nevoeiro_Tinto_-29-25
taste_nevoeiro_Tinto_-29-26

Analytical parameters:

Alcohol content: 12,5%vol.
Total Acidity (g/dm3): 4,6
pH: 3,7

Allergens: Sulfur dioxide and sulfites.